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(Makes 2 deep dish pies)
INGREDIENTS:
1 can of Eagle Brand Condensed Milk
1 tablespoon of lemon juice
1 large can of crushed pineapple, well drained
1 cup of walnuts or pecans
1 large container of Cool Whip (16 oz.)
DIRECTIONS:
Mix all ingredients together and pour into a graham cracker crust.
Put pies in refrigerator to chill and set up.
Eat and enjoy . . . I told you this was an easy one!
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